thursday 24^th march

soup of the day served with crusty bread £3.75

grilled stornoway black pudding & asparagus salad with basil & balsamic £4.95

smoked salmon served with chive sour cream, lemon and crusty bread £5.95

mussels steamed in a tarragon & bacon cream £5.50/£7.50

mexican fishcakes served with lemon and salsa £5.50

sweet crispy tiger prawns with a sweet chilli dipping sauce £5.50

spicy parmesan meatballs served with tomato & basil sauce and crusty bread £5.50

home-made chicken liver and brandy paté with crusty bread or toast £4.95

nachos with cheese (small or large) £4.95/£6.50

bruschetta £3.95

hummus served with pitta bread £3.95

marinated olives with crusty bread £2.95

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slow cooked lamb rogan josh with roast veg couscous, raita & pitta bread £10.95 roast chicken supreme with corn on the cob, cajun roasters & fiery chipotle sauce £9.95

sea bream fillet on roast squash, chorizo & butterbeans in a tomato & saffron sauce£10.50 daily special - please ask for details £8.95/£10.95

8oz scottish sirloin steak served with a choice of sauce £14.50

aberdeen angus beef burger served with sautéed potatoes & salad £8.95

stuffed roast chicken salad with parma ham and basil oil £8.95

grolsch battered sea bass with sautéed or boiled potatoes and tartare sauce £8.50

avocado and halloumi salad served with a raspberry vinaigrette £7.95

rump and merlot pie served with cheese and onion mash £8.50

fish pie topped with mash, served with sautéed or boiled potatoes and salad £8.50

chicken, beef or vegetable burrito with two of rice, salad or refried beans £7.50

chilli con carne or vegetarian chilli with rice, bread or nachos £7.50

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sweet of the day served with cream or ice cream £3.95

sticky toffee pudding served with cream or ice cream £3.95

selection of luca’s ice creams & sorbets £3.75

banoffi pie served with cream or ice cream £3.95

dessert cocktails - please ask for details £6.50

served from 12 noon till 10.30p.m.

all of our food is prepared on the premises from the freshest produce available. certain dishes may take

longer than you may expect, please let your waiter know if you are short of time.

if you have food allergies, please ask us to advise you on your menu choice.

please note that an discretionary charge of 10% will be added to the bill of tables numbering 6 & above at evenings and weekends